4.7 (764) · € 25.50 · En Stock
The "whole" classification dues from fact that it is made from a single liver and is made without the addition of any extra spice or flavor. For those who enjoy the original taste of Foie Gras without any distraction.
Whole Duck Foie Gras “Gently Cooked” - France - Valette
This traditional hand-shredded Perigord duck rillette, produced for generations by Maison Valette in France, has been delicately mixed with 25% duck
Valette Confit Duck Rillettes from Perigord with 25% Foie Gras
Duck Foie Gras with Armagnac - 6.34 oz / 180 g - OVERNIGHT GUARANTEED : Grocery & Gourmet Food
Valette Whole Duck Foie Gras from Périgord PGI 90g
Duck foie gras from the South West of France in scalops - PGI Sud-Ouest - Valette
Duck foie gras from the South West of France in scalops - PGI Sud-Ouest - Valette
Whole duck foie gras from the South West of France Old fashioned Recipe - Valette
Buy Duck Whole Foie Gras Online UK, Gourmet de Paris
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Whole Duck Foie Gras from Périgord
Very Gourmand takes you on a tour of France of the best foie gras - Very Gourmand
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Valette Whole Duck Foie Gras from Périgord PGI 90g
Whole Duck Foie Gras from Périgord