Valrhona Chocolate Alpaco 'Les Feves' 66% 3 kilograms
4.5 (212) · € 70.00 · En Stock
The premier brand selected by chefs like Thomas Keller, Wolfgang Puck, and Joel Robuchon is available for your own personal recipes and indulgences.
Valrhona Selection
Alpaco 66% Valrhona Chocolate
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Guanaja 70% develops extraordinary bitterness, revealing a whole aromatic range of warm notes while unveiling flowery notes and an intense flavor that is exceptionally long-lingering. GUANAJA is a masterful blend with a balanced bitterness that reveals a complex range of fruit, coffee, molasses, and floral notes. Guanaja is a subtle blend of Cocoa aromatic profiles typical of Trinidad, the Dominican Republic, Jamaica, Ghana, Côte d'Ivoire, and Madagascar.
Valrhona Baking Feves Guanaja Dark Chocolate 70%
66% Cocoa Content Please read ingredients for repackaged allergens.
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