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Japanese cuisine, or washoku, has influenced cultures everywhere. In this article, we explore how the roots of Japanese foodways are sewn into the fabric of global cuisine.
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Food Culture in Japan (Food Culture around the World)
Japanese cuisine - Wikipedia
Japanese Food: 45 Must-Try Dishes in Japan
Japanese Food: 45 Must-Try Dishes in Japan
Embracing Japanese Food Culture — Kate and Plate
When a Country's Cuisine Becomes a Cultural Export - The New York Times
I>Tenshinhan: A made-in-Japan omelette with Chinese influences - The Japan Times
50 Japanese Traditional Foods to Try
Food Culture: 30 UNESCO Culinary Traditions Around the World