Belgian Chocolate Batons – The French Kitchen Culinary Center

4.5 (158) · € 26.99 · En Stock

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Valrhona Chocolate Batons with 55% cacao are wonderful for bakers, and confectionary chefs. The next time you prep a batch of Pain au Chocolat, look no farther than Valrhona Chocolate Batons. These straight semisweet sticks make the perfect center of a flaky, buttery croissant. They are easy to use, melt smoothly and evenly, and provide consistent flavors across batches. These batons combine well with sweet and savory flavors like coffee, fruits, nuts and more.

Valrhona Chocolate Batons - 55% - 3.5 lb

Chocolate Batons Noel 165 Count 44 Cacao Noel

This super versatile block of fine Belgian chocolate has the perfect flavor balance of milk, cacao and caramel. With a low liquidity, it is very viscous and lends itself for any baking application - sauces, glazings, decorating, and aromatizing. This chocolate is made with fine cocoa beans, natural bourbon vanilla and 100% pure cocoa butter.