The natural nuttiness and meltiness of Gruyere makes it the perfect cheese to infuse with smoke to enhance the cheese's natural flavors. Slice it,
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Hickory Smoked Pasteurized Process Gruyere Cheese
Creamy, smooth and flavorful, this gruyere cheese from Wisconsin is a fan favorite. Made from fresh local milk using our proprietary Swiss-inspired technique, Cheese Brothers’ gruyere is a nutty and rich taste sensation. Perfect for cheese boards, or elevate your grilled cheeses or delight your guests with scalloped potatoes they’ll ask for again and again. Origin: Monroe, Wisconsin.
Gruyere Cheese - Wisconsin | Cheese Brothers - Gourmet Cheese Delivery
