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Finding granola, hummus, organic produce and whole grains is easy now, but it wasn't always. Jonathan Kauffman's new book, Hippie Food, explores the people and places that expanded America's palate.
Finding granola, hummus, organic produce and whole grains is easy now, but it wasn't always. Jonathan Kauffman's new book, Hippie Food, explores the people and places that expanded America's palate.
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