Liqueur with bitter orange flavour produced by the monks. Ingredients: water, sugar, alcohol, bitter orange peels. 38% vol. 500ml bottle. Alcoholic
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Leroux® Bitter Orange Apéritif • Leroux
Aromas of orange blossoms combined with candied orange zest as well as toasted wood notes reminiscent of aged Cognac. On the palate find delicious bitter-sweet orange enriched by notes of candied orange with a touch of hazelnut, bitter almonds and marzipan. Based on a 19th century recipe, this is a traditional French triple sec thee separate distillations of spices and the sec or bitter, peels of Curacao oranges blended with brandy and Ferrand Cognac.
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One of the oldest and respected distiller in the world, Bols is likely best known for the comprehensive spectrum of liqueurs they have produced for
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