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13 Fall Books for Food Lovers to Devour

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13 Fall Books for Food Lovers to Devour

My Favorite Cookbooks of Fall 2022 Joy the Baker

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Paperback copy of The New Food Lover's Companion. Packed with more than 4,000 terms, including 500 new ones, this newly expanded, A-to-Z guide defines and describes preparation and cooking methods, kitchen utensils, herbs and spices, cuts of meat, types of cheese and sausage, seafood, sauces, foreign food terms, unusual tropical fruits, and even gives basic descriptions of beers, wines, and cocktails.

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